The school boasts of a full-fledged canteen where foods are distributed to students on subsidized prices. The canteen is managed by the school management directly and no contract staff is involved. A committee monitors its day to day activities constantly and suggests steps to improve. At least 500 students can have their food at a time. Biryani, ghee rice and special dishes are distributed once in every week. Special occasions mark traditional sadya and other cuisines. We celebrate Onam, Eid and Christmas followed by sumptuous feasts.